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foodery-uk

Full English Breakfast

Full English Breakfast

£6.49

Start your day the proper way with soft scrambled eggs, juicy chicken Cumberland sausages, hearty baked beans, golden roasted potatoes and sautéed mushrooms - a classic Full English, done the Foodery way.

£6.49


Calories438 kcal Fat23 g Carbs28 g Protein30 g
Ingredients
Free range liquid egg (EGG), chicken thigh, potato, baked beans, mushrooms, MILK, butter (MILK), seasoning and spice mix, vegan collagen casing, garlic powder, olive pomace oil, salt
Allergens
EGG, DAIRY
Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.
Eating Instructions

Microwave (800 W): 
Pierce film and heat for 2 minutes 30 seconds. 
Rest 1 minute. Ensure piping hot before eating. 


Oven: 
Preheat to 180 °C (fan 160 °C). 
Pierce film and heat for 14 minutes. 
Rest 1 minute. Ensure piping hot before eating. 

calories fat carbs protein
438-kcal 23-g 28-g 30-g

Allergens

EGG, DAIRY Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Ingredients

Free range liquid egg (EGG), chicken thigh, potato, baked beans, mushrooms, MILK, butter (MILK), seasoning and spice mix, vegan collagen casing, garlic powder, olive pomace oil, salt

Cooking instructions

Our meals can be microwaved or heated in the oven.Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. 

Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes.

Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.

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