Medium

Honey Harissa Chicken, Couscous and Roasted Veg (Large)

£9.98 GBP

Sale Sold out

Tender chicken thighs glazed in a honey-harissa marinade and oven-baked to perfection. Served over fluffy couscous with a medley of roasted carrots, courgettes, peppers and onions. Finished with a cooling yoghurt dressing for the perfect balance of heat and freshness.

Medium

Calories750 kcal Fat30 g Carbs71 g Protein50 g

Ingredients

Chicken thigh, couscous (GLUTEN), onions, carrots, courgettes, bell peppers, orange juice, lemon juice (SULPHUR DIOXIDE), yoghurt (MILK), harissa paste, honey, rapeseed oil, vegetable stock (CELERY), garlic powder, paprika, parsley, salt, black pepper

Allergens

GLUTEN, DAIRY, SULPHUR DIOXIDE, CELERY

Cooking Instructions

Our meals can be microwaved or heated in the oven. Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes. Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.

750 kcal Calories 30 g Fat 71 g Carbs 50 g Protein

Ingredients

Allergens

GLUTEN, DAIRY, SULPHUR DIOXIDE, CELERY

Cooking Instructions

Our meals can be microwaved or heated in the oven.

Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute.

Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes.

Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.