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Peri Peri Chicken, Spiced Rice and Garlic Aioli (Large)

Peri Peri Chicken, Spiced Rice and Garlic Aioli (Large)

Spicy

Tender chicken breast strips marinated in a zesty, fiery peri peri glaze and grilled to perfection. Served with fragrant spiced rice, peppers, and peas, and finished with a cooling garlic aioli that brings balance to this peri peri classic.

Spicy

Dairy free
Calories725 kcal Fat23 g Carbs78 g Protein53 g
Ingredients
Chicken breast, basmati rice, bell pepper, pea, onion, piri piri marinade, low fat mayonnaise (EGGS, MUSTARD), vinegar (BARLEY), olive pomace oil, paprika, onion powder, seasoning mix, crushed chilli, garlic, turmeric, salt
Allergens
EGGS, MUSTARD, GLUTEN
Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.
Cooking Instructions
Our meals can be microwaved or heated in the oven. Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes. Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.
calories fat carbs protein
725-kcal 23-g 78-g 53-g

Allergens

EGGS, MUSTARD, GLUTEN Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Ingredients

Chicken breast, basmati rice, bell pepper, pea, onion, piri piri marinade, low fat mayonnaise (EGGS, MUSTARD), vinegar (BARLEY), olive pomace oil, paprika, onion powder, seasoning mix, crushed chilli, garlic, turmeric, salt

Cooking instructions

Our meals can be microwaved or heated in the oven.Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. 

Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes.

Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.

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