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foodery-uk

Firecracker Chicken and Rice

Firecracker Chicken and Rice

Very spicy

Tender chicken breast stir-fried with crunchy bell peppers, red onions, and mangetout, coated in a spicy sauce that packs a serious punch. Served over a bed of fluffy rice and topped with a sprinkle of black sesame seeds, spring onions and fresh chillies - this dish is not for the faint-hearted.

Very spicy

dairy free
Calories485 kcal Fat13 g Carbs58 g Protein34 g
Ingredients
Chicken breast, basmati rice, guacamole, salsa, water, red bell pepper, red onion, rapeseed oil, oregano, cumin, garlic powder, paprika, turmeric, salt, black pepper
Allergens
NA
Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.
Cooking Instructions
Our meals can be microwaved or heated in the oven. Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes. Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.
calories fat carbs protein
485-kcal 13-g 58-g 34-g

Allergens

SESAME, GLUTEN, SOYA Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Ingredients

Chicken breast, basmati rice, bell peppers, red onions, mangetout, sriracha sauce, honey, sesame oil (SESAME), dark soy sauce (GLUTEN, SOYA), light soy sauce (GLUTEN, SOYA), ginger, garlic, tamarind, dried chillies, red chillies, spring onions, lime, rapeseed oil, black pepper, salt, sesame seeds (SESAME)

Cooking instructions

Our meals can be microwaved or heated in the oven.Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. 

Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes.

Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.

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