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foodery-uk

Kebab Bites, Vegetable Pilau and Red Sauce

Kebab Bites, Vegetable Pilau and Red Sauce

Spicy

Expertly spiced kebab bites bursting with flavour and cooked to perfection, paired with a fragrant vegetable pilau and served with Foodery’s special red sauce for an extra kick of spice!

Spicy

Dairy free Gluten free
Calories500 kcal Fat17 g Carbs53 g Protein34 g
Ingredients
Mutton leg mince, basmati rice, onions, carrots, peas, green beans, sweetcorn, green chillies, coriander, ketchup, mint sauce, ginger & garlic paste, rapeseed oil, chilli powder, turmeric powder, coriander powder, garam masala, cumin powder, chilli flakes, sugar, salt.
Allergens
NA
Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.
Cooking Instructions
Our meals can be microwaved or heated in the oven. Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes. Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.
calories fat carbs protein
500-kcal 17-g 53-g 34-g

Allergens

NA Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Ingredients

Mutton leg mince, basmati rice, onions, carrots, peas, green beans, sweetcorn, green chillies, coriander, ketchup, mint sauce, ginger & garlic paste, rapeseed oil, chilli powder, turmeric powder, coriander powder, garam masala, cumin powder, chilli flakes, sugar, salt.

Cooking instructions

Our meals can be microwaved or heated in the oven.Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. 

Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes.

Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.

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