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Roast Chicken, Herby Potatoes and Veg

Roast Chicken, Herby Potatoes and Veg

mild

Winner winner chicken dinner! Juicy orange honey-roasted chicken, paired with herbed potatoes, steamed broccoli and chunky carrots, all topped with a rich gravy.

Mild

Low calorie high protein dairy free
Calories400 kcal Fat10 g Carbs31 g Protein45 g

Ingredients

Chicken breast, baby potatoes, carrots, broccoli, water, orange juice, honey, gravy granules (GLUTEN), olive oil, garlic granules, basil, oregano, salt

Allergens

GLUTEN
Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Cooking Instructions

Our meals can be microwaved or heated in the oven. Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes. Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.
calories fat carbs protein
400-kcal 10-g 31-g 45-g

Allergens

GLUTEN Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Ingredients

Chicken breast, baby potatoes, carrots, broccoli, water, orange juice, honey, gravy granules (GLUTEN), olive oil, garlic granules, basil, oregano, salt

Cooking instructions

Our meals can be microwaved or heated in the oven.Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. 

Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes.

Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.

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