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foodery-uk

Salmon Rice Bowl, Edamame and Sriracha Mayo (Large)

Salmon Rice Bowl, Edamame and Sriracha Mayo (Large)

Medium

Perfectly seared salmon fillets served over a bed of fluffy rice and topped with edamame and spring onions for a delightful crunch. Served with a sriracha mayo sauce and finished with a sprinkle of chilli flakes.

Medium


Calories748 kcal Fat28 g Carbs74 g Protein50 g
Ingredients
Salmon fillets (FISH), basmati rice, edamame, spring onions, garlic, low fat mayo (EGGS, MILK, MUSTARD), sriracha sauce, ketchup, blended sesame oil (SESAME), dark soy sauce (GLUTEN, SOYA), light soy sauce (GLUTEN, SOYA), chilli flakes, black pepper, salt
Allergens
FISH, EGGS, MILK, MUSTARD, SESAME, GLUTEN, SOYA
Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.
Cooking Instructions
Our meals can be microwaved or heated in the oven. Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes. Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.
calories fat carbs protein
748-kcal 28-g 74-g 50-g

Allergens

FISH, EGGS, MILK, MUSTARD, SESAME, GLUTEN, SOYA Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Ingredients

Salmon fillets (FISH), basmati rice, edamame, spring onions, garlic, low fat mayo (EGGS, MILK, MUSTARD), sriracha sauce, ketchup, blended sesame oil (SESAME), dark soy sauce (GLUTEN, SOYA), light soy sauce (GLUTEN, SOYA), chilli flakes, black pepper, salt

Cooking instructions

Our meals can be microwaved or heated in the oven.Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. 

Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes.

Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.

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