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foodery-uk

Hakka Chicken and Noodles Stir Fry

Hakka Chicken and Noodles Stir Fry

Medium

Tender chicken breast strips coated in a spicy Chinese-style blend of sriracha, soy, garlic, and ginger. Served over stir-fried noodles with red cabbage, green beans, carrots, and peppers for a vibrant, satisfying dish packed with classic Hakka-inspired flavour.

Medium

dairy free
Calories486 kcal Fat14 g Carbs54 g Protein36 g
Ingredients
Chicken breast, noodles (WHEAT), red cabbage, green bean, red onion, carrot, green bell pepper, red bell pepper, spring onion, sriracha sauce, dark soy sauce (WHEAT, SOYA), blended SESAME oil, olive pomace oil, garlic, ginger, salt
Allergens

GLUTEN, SOYA, SESAME
Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.
Cooking Instructions
Our meals can be microwaved or heated in the oven. Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes. Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.
HIGH PROTEINDAIRY FREEGLUTEN FREE
calories fat carbs protein
486-kcal 14-g 54-g 36-g

Allergens

GLUTEN, SOYA, SESAME Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Food Allergen Disclaimer: Our kitchen is NOT an allergy-free kitchen. We cannot guarantee that our products are free from ingredients that may affect those with food allergies although we take every precaution to prevent any cross contamination.

Ingredients

Chicken breast, noodles (WHEAT), red cabbage, green bean, red onion, carrot, green bell pepper, red bell pepper, spring onion, sriracha sauce, dark soy sauce (WHEAT, SOYA), blended SESAME oil, olive pomace oil, garlic, ginger, salt

Cooking instructions

Our meals can be microwaved or heated in the oven.Remove any salad or sauce pots before heating. Heat until piping hot and then leave to stand for 1 minute. 

Microwave: Remove the sleeve and pierce the film. Heat on full power for 3 minutes.

Oven: Preheat oven to 180 degrees. Remove the sleeve and pierce the film. Heat for 25 minutes.

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